Person slicing a zucchini on a wooden cutting board with a peeler.
A person chopping multicolored cherry tomatoes on a wooden cutting board in a kitchen with various vegetables and kitchen tools around.
A chef wearing a white hat, black apron, and gloves, preparing sliced raw meat on a tray in a restaurant kitchen.
Person holding a metal bowl of cherry tomatoes at an outdoor event beneath a decorated floral table.
Book Here
Book Here

Please note that all meal services are available by advance reservation only to ensure the freshest ingredients and best dining experience. We kindly ask guests to book at least 24 hours in advance.

Our menus are thoughtfully curated, but we are happy to adjust dishes to accommodate dietary restrictions or preferences with prior notice. Menu items may be subject to change based on seasonal availability and ingredient sourcing.

Thank you for your understanding and we look forward to serving you!